Blues Hog - Tennessee Red Sauce - 23oz Squeeze BottleA thin vinegar and pepper based sauce popular in Southern Barbecue Joints. Blues Hog Tennessee Red sauce can be used as a marinade, baste or even a dipping sauce. Excellent on pork and beef sandwiches, this sauce gives food a unique boost of flavor with a "zesty attitude"! GLUTEN FREE. Ingredients: White Sugar, Apple Cider Vinegar, Ketchup (Tomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Salt, Spices, Onion

with neatly placed petals making up perfect rosettes

With its vigorous

Excellent on pork and beef sandwiches

Sweet peachy tartness with a distinct kick in the pants

Brown Sugar

Natural Flavors [Soy] And Tamarind Extract)

Dehydrated Horseradish

Great for landscapes and container plantings in full sun

as Aglaonema prefers slightly moist but not waterlogged soil

Year of Introduction: 2006

vegetable oil

Which is perfect for most Weber Kettles