Ginger Tamarind Chutney | Puli InjiSweet, tangy, and spicy puli inji for everyday meals. Puli Inji, also known as inji puli or ginger tamarind chutney, is a traditional Kerala style condiment. It is often served as part of an Onam sadhya, where it appears as a dark, rich chutney on the banana leaf. Product Highlights Authentic puli inji inji puli made in small batches Thick, sauce like consistency Balanced sweet, tangy, and mildly spicy taste Made using coconut oil only Home Chef Made

Two distinct flavours: One seafood-based

·         Lightly sweetened with jaggery for a balanced taste

Super moist texture with a soft crumb

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and herbs - not just one note

thoughtful option for gifting

white sugar

No preservatives·

Butter and ghee

Cranberries

Packed with essential nutrients

Soaked fruits: raisins