Mabis Biscardo Rosapasso MagnumA stunning rose from Italys long running Biscardo family who produce wines from their base in Soave, Veneto. This rose selects Pinot Nero (Pinot Noir) grapes from mineral rich soils. Cryomaceration helps retain primary aromas, with gentle pressing to extract pure free run juices before ageing in stainless steel at controlled temperatures. The result is a wine with well defined yet delicate fruity aromas showing as brilliant ros in appearance. The

and slightly smoky with a subtle saltiness and good

smooth honey rum with natural sweet and floral notes

These thin

The energy neutral winery carries out gentle pressing of early morning harvested Riesling grapes

seafood and and light spice

It encompasses the Sancerre profile with delicate floral and nettle aromas before a fresh

A Grand Vin of the Bordeaux region of France

Their gin follows the same inspiration

The palate is packed with crisp

Vignobles Fontan were one of the first Gascogne estates to bottle their own wine and have their origins as a family-owned farm which was changed in 1985 to exclusively produce wine

hard cheeses or nut pastries

smoky elements and softer texture