1924 Gin, DistiloireFounded in 2017 in the city of Nantes in the western Loire Valley, Distiloire is a craft distillery that produces a range of organic spirits and vermouths. Benot Chaigneau created the distillery after working as a winemaker in several regions of the Loire, and his experience with wine informs the style of the spirits today, seeking precision, complexity, and finesse. Everything is produced in small batches, combining local, organic and biodynamic

000 farmers had settled and begun growing corn in Kentucky County

Finish: Long and bold w/ tangy apple tart

The bottles are hand blown with recycled Mexican glass in the Guadalajara municipality of Tonolá

Each barrel fills about 235 bottles with 100 proof Bourbon

ALL NATURAL

It's higher proof shows off vintage bourbon notes of caramel

spicy fruitcake

100% Skin-Fermented Sauvignon Blanc

The distillery was co-founded by Bobby Finan and Sean Insalaco and opened its doors in July of 2015

Limited to a blend of only 65 barrels

and distilled in old alembic-style stills

Only 48 bottles exist