AdhirasamTraditional Festival Sweet Athirasam is now widely available, but it was traditionally festival food special because proper preparation is demanding and ingredients weren't inexpensive. The preparation challenges remain unchanged. The rice flour undergoes slight fermentation, developing flavour and modifying texture. Skipping this step produces dense, oil heavy discs with unpleasant raw taste. The jaggery syrup must coat the flour without making it

also known as ragi

Our almonds are sourced from top-quality farms

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Raw peanuts are packed with essential nutrients and provide numerous health benefits:

ingredient list is this concise

Sugar Shelf life 7 days

Using in traditional recipes like payasam and chutneys

Enjoy the benefits of a healthy

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Puffed Rice Balls with Cooked Jaggery

Peanut / Groundnut and Jaggery are good for your health and give lots of minerals and protein