hertog jan proeftuin 16 grand prestige karmeliet barleywine 50 clFor Proeftuin #15, the brewers Barrel Aged Proeftuin #14 Tripelhop Bitterfruit in Bourbon barrels. The bitterness of the Tripel hops allows the blond beer to mature extensively in wooden barrels, and the well rounded flavors of the wood and bourbon give this beer a unique and lasting finish. The wood also gives the Tripel hops a darker color, which contributes to the experience of enhancing a beer's flavor profile through barrel aging. The Tripelhop

Natural fruit

Over the past few years

Super dense

this poiré-cider finishes bone-dry

balanced finish

A blend of Belgian and French apples

This 2022 NO RULES coffee variant is a 15% Imperial Porter

At Kasteel Brouwerij Vanhonsebrouck

Who says you can't start your day with a barrel-aged stout

After barrel aging

and crafted with steadfast adherence to tradition

the brewers stopped making this type of wine