NV Taittinger "Prestige Rosé", Champagne, FranceABOUT THIS WINE Grapes are harvested exclusively by hand from the best crus in the Montagne de Reims and Les Riceys regions, as well as vineyards like Ambonnay and Bouzy. After harvest, they are taken to the press house immediately, gently pressed, and selected. The base blend is a mix of ~70% Pinot Noir and 30% Chardonnay. To achieve the signature shimmering, deep salmon pink color, about 15% to 20% of the total blend is specifically vinified as a

Elisabetta Foradori has reshaped the perception of Teroldego through meticulous vineyard work and minimal-intervention cellar practices

Though legally classified as Côtes du Rhône

The vintage 2021 marked a return to the classic style of the Loire Valley—cool

The wines that result are balanced

Matthieu (winemaker) is a graduate of the Institute of Enology in Bordeaux

It pairs beautifully with rich seafood (lobster

” meaning hill top in Piedmontese

the estate emphasizes traditional methods and sustainable practices to produce Champagne that reflects both the elegance and complexity of its origins

this is praise indeed

Recent vintages mark an important step in the domaine’s evolution

Ghislaine follows traditional methods of vinification and carefully ages her wines

which are balanced between sweet