Discovery BlendA flavorful mix of coffees from Latin America and Africa that is roasted darker to bring forth delicious dark chocolate notes.

OCFCU supports 274 cooperatives with more than 250

This classic blend of African and Indonesian coffees is perfectly roasted to enhance the best characteristics of each while complimenting one another

and food security programs

Coffee cultivation on East Timor was originally established over 400 years ago by Portuguese colonists but leaf rust destroyed all production until a new coffee varietal called Híbrido de Timor was introduced in the 1900s

clean flavor and balance in the cup

CCT was established in 1994 with the help of the USDA and the NCBA (National Cooperative Business Association) to help small producers market their coffee internationally

Well-rounded cup with tones of spices and fruit

which has more than 20

unripe plum or lemon finish

Pleasing bouquet

sweet finish

There are twenty-six other cooperatives affiliated with the YCFCU totaling more than 35