12 months old: Ready To Eat FoodA Bold Step Towards Solid Foods Tailored for babies 12 months and older, crafted with 100% domestically grown, additive free Japanese ingredients to meet your babys evolving protein needs and developments. Enhanced textures and deeper flavour combinations, emphasizing the natural richness of dashi, preserving the pure taste and aroma of the ingredientswithout any added seasoning. Why Parents Love bebemeshi 1. Nutritionally balanced meals supervised by

Onion (Kagoshima)

balanced little meal that tastes like something you'd make yourself — because it's made with the same level of care

in Japan — Gentle cooking that protects nutrients and flavor

Sensory Play: Hands and soft

Versatile Recipe Options:Perfect from the later stages of baby food through infancy

Authentic Eric Carle ArtworkFeaturing vibrant

Bottom plate: Thermoplastic elastomer

Exquisite Craftsmanship Meets Thoughtful Design:

are designed for babies 8 months and older

More texture

Sea Bream Gomoku-Style Rice (鯛の五目煮風ごはん)

organic whitebait is paired with a nourishing mix of organic vegetables