Akashi White Oak Blue Label Blended Japanese Whisky 700mLWhite Oak Akashi was founded in 1888 on the site of Eigashima in the city of Akashi. White Oak distillery was the first in Japan to obtain the license of distilled spirits in 1919 and according to legend would consequently be the first to distil whisky. Production remained traditional and reserved for the Japanese market until 1984 with the construction of a new distillery specially dedicated to the distillation of whisky. Located near the sea, and

A passion for discovery runs through all eight generations of the Whitley Neill family tree

and spicy cedar elements

badiane and coriander

Does that shape the character of our whisky

Strawberry Cream Enhanced by a Splash of Authentic Mexican Tequila

up to approximately 20 years old

Atmata grapes are sourced from the highest quality organic vineyards across Australia

The nose is lifted with strawberry's and watermelon with a subtle spice

Evoking the season’s most vivid blooms

select spices and natural flavourings

and citrus with a vibrant acidity finish

Great for immediate drinking and will also reward years of cellaring