2019 Domaine U Stiliccionu Kalliste, Corsica, FranceABOUT THIS WINE 80% Sciaccarello and 20% Nielluccio from a schist based soil. Fermentation usually lasts for two days and macerations for about 45 days. After fermentation, 20% of the volume is kept in demi muid for 18 months. Kalliste translates to the most beautiful one in Greek. It is what the Greeks originally called Corsica. ABOUT THIS PRODUCER In the 1960s, Franois Casabianca, a Corsican roadmaker and wine lover planted a few hectares of

Sourced from prime vineyards in Napa Valley

The Pinot Noirs are harvested in small boxes

embodying the intersection of well-respected history and refined technique

Granja Nuestra Señora de Remelluri Gran Reserva is made in small quantities from the oldest

The winery uses sustainable means in their production alongside other technological advances and equipment

Clothing Optional wines are scarce

They named their winery Guímaro (meaning “rebel” in Gallego) a term which has a special connection to history of this area

are nestled on the rolling sunny slopes of Tiger Mountain where they are individually tended and hand-picked

15% whole cluster inclusion

then gently freed from alcohol to preserve the flavors nature intended

Blain-Gagnard’s holdings in Chassagne-Montrachet include the red premier crus of Clos Saint Jean and Morgeot

These vineyards are located at an altitude of 500-600 metres (1600-2000 ft) above sea level