Feather In Cap - MoscatoThe Feather in Cap range offers great value for money on midweek drinkers. Hand selected from premium vineyards around Adelaides Fleurieu Peninsula and Adelaide Hills, these are wines with good elegance, structure and style that deliver simply great drinkability. This is an elegant and well crafted Moscato with bags of soft fruit flavour. The sweetness is subtle and lingering not in any way overpowering, but blending in gently with the fruit and

Carbonara & pasta dishes

the cheese displays its beautiful straight line of truffle and releases a sublime truffle aroma

Also known as beef shin - a classic slow-cook cut full of flavour

quality genetics and ideal free-range

Our close relationships with local producers and a careful hand-selection process ensure only top-grade grass-fed beef is used for our mince

lamb rump steak is naturally tender

clean-tasting and full of natural chicken flavour

Now we are stocking your favourite sauces from Pud to add to your favourite pudding flavours

New York Steak

fresh herbs and tender veal served over couscous

riper fruit with apricot and yellow nectarine

tray bakes