Subduction - Iapetus100% Marquette from Vermont, USA. Marquette is the premiere red grape grown here in Vermont, and this wine shows great it can be. Bright cherry & spicy white pepper. A lingering finish of strawberry & plum.

Riccardo’s wines exhibit elegance and finesse by farming some of the highest altitude vineyards in Montalcino

A generous

most harmonious Roses I have encountered

The cuvee – Anna Asmaquer – is named after winemaker & owner Ghislaine Dupeuble’s great grandmother

From the distributor: "A blend of various grapes

who along with her husband Jean Pierre  Gachot

the wine contains only 2 grams of sugar per liter creating a bone dry offering that really stands apart from many other Proseccos on the shelf

given it is cultivated halfway between the coastlines and the mountains

Situated in Corgoloin on the border of the Cote de Nuits and the Cote de Beaune

therefore naturally sparkling

From the brewer: CRAFT CIDER | ABV 6

A great orange wine