Weinbach Riesling Schlossberg Grand Cru 2022The oldest grand cru in Alsace A very famous locality, its quality was recognized from the fifteenth century. It is the first terroir in Alsace to be classified as a Grand Cru by the decree of 1975. From 1928 onwards, the winegrowers of Kaysersberg and Kientzheim had recorded all the natural production constraints of this cru in a written agreement, unanimously respected, which has since been enshrined in the decrees of recognition of the grands crus.

Cabernet Franc

this bourbon is a testament to Pendleton's commitment to quality and craftsmanship

The beverage is ideal for crafting mocktails or enjoying on its own

featuring notes of ripe apple

offering a robust and intense rye character with notes of spice

The brewing process involves a blend of pale malts and a touch of corn

juicy bouquet accented with turned-earth aromas

Koval's dedication to organic and sustainable practices is evident in every sip

and Catarratto

The brewing process often involves aging in oak barrels

This expression is crafted exclusively from whisky matured in American oak ex-bourbon casks

providing a delightful citrus twist to traditional whiskey notes