2024 Bodega Chacra "Mainqué" Chardonnay, Patagonia, ArgentinaABOUT THIS WINE Done in collaboration with Jean Marc Roulot, Mainqu is produced from 40 year old vines in mineral soils with alluvial stones covered in calcaire. The wine is intense and energetic, high pitched and lively, round and austere, refined and mineral. It has a dry mouthfeel and a saltiness natural to the area. Wine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following

having founded Señorío de Barahonda in 1925 and handing down their artisan spirit through four generations

Montepulciano

buttery and fat Chardonnay

there were quite a few acres dedicated to the variety before the whims of the market saw those vines uprooted for the likes of Pinot Noir and Chardonnay

followed by aging in small oak barrels that give the wine its complexity and aromatic depth

this is another versatile wine which benefits from bottle aging

one of our most intricate Gamay wines

Heidi Barrett grew up in the Napa Valley in a winemaking family and was destined to become one of California's leading winemakers

Domaine de Fontsainte is in the heart of the Corbieres' celebrated 'Golden Crescent' - one of the appellation’s most beautiful and beneficent terroirs

• Aged in stainless steel tanks and two 500-L demi-muids on fine lees until spring or early summer bottling

slow fermentation

The rock that forms the floor here