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Heng Shun Chinese Black Vinegar 550ml

$140.00
Sale price  $140.00 Regular price 
Description

Heng Shun Chinese Black Vinegar 550mlChinkiang Vinegar also known as Chinese Black Vinegar is widely used in Chinese cooking for all types of cold appetizers, braised meats and fish, noodles and as a dipping condiment for dumplings. Ingredients: Water, Glutinous Rice, Wheat Bran, Sugar, Salt

1 x Corn Syrup 700g

golden liquid made from rice

Emulsifier [E322] [Soy Bean])

Ostrich (Liver

MIXED FORMULATION(MODIFIED STARCH

Relieves gout & arthritic joints

milk protein

are Seaweed Stem in salt

The Authentic Fermented Korean Condiment

Regulates blood sugar levels

Acid [E330])

The flavor is hot

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 19 - Jul 24

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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