SA Table: 22 February 2025Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

the Leopard’s Leap South African Table presents guests with the opportunity on 31 January 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 21 May 2020

Perhaps with a glass of wine within an easy arm's reach

Book per couple to share the four dishes with their accompaniments and learn more about how French cooking have influenced our local cuisine and also

let’s raise our glasses with the classic Culinaria MCC

anytime of day

the Leopard’s Leap South African Table presents guests with the opportunity on 24 August 2019

Enjoy this wine with rich red meat dishes such as beef bourguignon and oxtail

the Leopard’s Leap South African Table presents guests with the opportunity on 16 November 2019

AleitApteit shares 50 of Aleit’s favourite recipes

while the complementing wine from the Leopard’s Leap French-inspired Culinaria Collection will be served and introduced by a Leopard’s Leap Wine Tasting Ambassador

the Leopard’s Leap South African Table presents guests with the opportunity on 19 September 2019