SA Table: 04 December 2025Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

Pinotage (the Classic as well as the Special Edition Pinotage)

Promising to be a celebration of French-inspired food

the difference between our local potjies and the classic French recipes

without being syrupy or cloying

Served with Culinaria Cap Classique

the Leopard’s Leap South African Table presents guests with the opportunity on 21 November 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 27 December 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 16 May 2020

The Leopard’s Leap Sommelier Selection is a celebration of the harmony in which food and wine complement one another

the Leopard’s Leap South African Table presents guests with the opportunity on 14 December 2019

Bearnaise sauce

the Leopard’s Leap South African Table presents guests with the opportunity on 23 May 2020