2006 Qian Yong Zi Hao ZhengshanThis product ships directly from the teashop Taishunhe in Taiwan. TSH says: 2006 Qian Yong Zi Hao Zheng Shan Cha Qingbing (Authentic Mountain Raw Tea Cake) Produced in the Bngx year (2006) by Taiwan's "Qian Yong Zi Hao" (). This is a classic Yiwu old tree tea from authentic mountains (zhngshn), possessing remarkable inner substance. It is made using traditional shiqng (sun drying) methods and hand pressed with a stone mold. With nearly twenty years of

The flavor is deep and lasting

This is a niche

The cotton paper is thin and translucent

Product Packaging: Traditional bamboo shell packaging

it became known in the market as the "Wú Fēi Tiěbǐng" (No Inner Ticket Iron Cake)

Main Variety: Qingxin Oolong

with its sweet

It has been kept in dry storage and has now reached a 24-year aging period

About the Producer: Dayi (Menghai Tea Factory) is one of the most prestigious pu-erh producers

featuring a hollowed-out golden leaf as the background

5 cakes/tube (Stainless steel tube + original wooden box)

almost "gamey" aroma on the soup surface is evident