Texas Iberico® Lomo: Sweet Prickly Pear Cured Pork Loin (Sliced/2 oz.) - Pack of 10Indulge in the distinctive taste of Texas Iberico Lomo, a premium Iberico pork loin cured with the essence of sweet prickly pear. Raised on the Trails End Ranch in Menard, TX, these purebred Iberico pigs enjoy a humane, natural upbringing, resulting in richly flavored, sustainable meat. Cured for 60 days, this thinly sliced lomo reveals a soft texture and a nuanced, savory flavor with a subtle kick of spice, making it a delicious addition to any

Grilling Sauce: Apply as a glaze while grilling pork chops

Size: 1 Liter (2-Pack) for extended enjoyment

perfect for adding an unexpected twist to traditional recipes

Perfect for home chefs and BBQ lovers

or even ribs

each pig enjoys a nutrient-rich

A perfect pantry addition for any jam enthusiast

Slow Burn Brownies: Enhance brownies with a touch of chipotle raspberry for a unique flavor twist

Texture: Smooth yet rich

drizzling over tacos

undergoes a meticulous aging process in COVAP’s natural drying houses for a minimum of 36 months

embodying the traditional flavors of Spain in a compact