SA Table: 18 March 2023Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

this wine met all the hallmarks I believe should be reflected in a South African red blend

the Leopard’s Leap South African Table presents guests with the opportunity on 20 February 2020

No refunds will be given if cancellation is less than 48 hours prior to the South African Table

Then join Elmarie and Chef Christiaan Visser in the Leopard’s Leap kitchen on Friday

the Leopard’s Leap South African Table presents guests with the opportunity on 21 August 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 11 March 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 20 May 2020

Red berries and sweet spice intrigue and follow through for a smooth mouthfeel and lingering aftertaste

the Leopard’s Leap South African Table presents guests with the opportunity on 28 May 2020

The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc

the Leopard’s Leap South African Table presents guests with the opportunity on 22 February 2020

diversity and natural beauty