Lucano - Mirto (Myrtle)Made using a blend of handpicked berries from wild myrtle plants that grow in Sardinia. Liqueur produced according to an ancient recipe that has been passed down for generations, without any preservatives, dyes or flavourings. Best enjoyed cold. Producer: LucanoAlc. %: 30

Natural wine

with intense notes of dried and candied fruit

Montepulciano

It is the result of long-term research that experiments in the pursuit of new combinations

with a complex taste

The grappa is made from Barbera grapes in an alembic still and is aged for a minimum of 36 months in oak barrels

rhubarb and other spices

fine and very elegant bouquet

persistent

Producer: Bepi TosoliniGrapes: VariousRegion: FriuliAlc

with a fruity aftertaste

297 bottles