Decaf Colombia HuilaCalm down with this delicious decaf from our friends in Huila, Colombia. As a decaf, this coffee performs well as both an espresso and filter. A silky mouthfeel tasting of dark chocolate and apple ends with a long and complex almond finish. This coffee has all the things we love about coffees from Huila, with none of the caffeine thanks to the sugar cane decaffeination process. Enjoy and sleep easy.

It's great for brewing quickly

This is the same coffee blend we use in our own cafes

It was cultivated using both of the original coffee varieties Typica and Red Bourbon

Because Onyx Coffee Lab's Skull Cupping Spoon (and because Brené Brown)

Whether you're a coffee expert or novice

What if we applied this idea to the world we live in now

Featuring four 10oz boxes of each blend

This is it

and a decaf Colombia all in one box

They say it can grind just as good as the rest of them

and so are all of it's instructions

this coffee performs well as filter or espresso