Daou Family Estates, "Pessimist" red blend Central Coast 2019In a pursuit to create delicious wine inspired by varieties that flourish in Paso Robles, The Pessimist is a blend of Syrah, Petite Sirah, Zinfandel and Tannat. Sourced and crafted by the DAOU Vineyards winemaking team, this wine demonstrates classic old world style with the fruit forward characteristics of California. "Created and run by Georges and Daniel Daou, this is a no expense spared operation and theyre producing first class wines." The Wine

resulting in a spontaneous

into his regular cuvée of Sancerre

Finally in 2014 we made the first vintage of this wine

A blend of mostly 2015

In 1999 he co-authored the California manual on sustainable vineyard practices

tropical and mineral notes

Foglia Tonda

like the great wines of Burgundy

a property in Ollioules

with its tannic component harmoniously integrated

limiting the time spent in oak to enhance each wine’s personality

instead of being labeled under the family domaine