2013 Philippe Glavier "Cramant Emotion" Brut, Champagne, BrutABOUT THIS WINE 100% Chardonnay. The fruit is from Les Mesnil Grand Cru; Chalk over clay. The wine is fermented in stainless steel and undergoes malolactic fermentation. It is then aged in bottle for 65 months and disgorged July 2019. ABOUT THIS PRODUCER Philippe and Vronique Glavier manage this small (4. 5Ha) estate in the village of Cramant. This is a family run domaine; Philippe who studied in Avize, works the vineyards and cellar while Vronique

Pierre Boillot

The varietal components in Chateau Musar Red undergo lengthy fermentations in cement vats at temperatures below 30°C

from a Ribeira Sacra regional wine called Portela do Vento

leaf thinning

and graciano varieties with an average yield of 27hl/ha

Fermentation occurs in stainless steel cuves but all wines are then racked into a combination of foudres

located in Brézème on a steep south-facing slope comprised of limestone soils

hand crafted California wines made with grapes from the very finest vineyards and appellations for each varietal we source

the wine is racked back to a stainless tank before bottling

Includes 2 Coravin Capsules to pour up to 30 glasses of wine

she instituted an Unlikely Collaborators Residency Program in 2016

François’s son Pascal Charles joined the estate team