Masamoto Sohonten Hongasumi White 2 Takobiki 270mm (KS0127) with SayaThe Masamoto Shiro ko Hongasumi: The much loved KS line from Masamoto Sohonten. This line is the most popular line from Masamoto, forged with Hitachi Shiro ko (White 2) steel and iron clad. With only carbon added, the white steel is the most pure form of steel allowing extreme sharpness yet very easy to sharpen. The KS line has better fit and finished compared to the KK line. Masamoto Sohonten, the undisputed king of Japanese kitchen knives, has

particularly the DMT

and stands 40 mm tall at the heel

Wooden Core: High Rigidity

7 mm  Width of Spine at about 1cm From the Tip

fits my knives

Sounds interesting

Medium: suitable for kitchen knife use

FSR20-5030: 50cm * 30cm * 2cm

Width of Spine Above Heel

2 mm  Steel

0 mm  Width of Spine at Middle of Blade

g  Total Length