2023 Luis Seabra "Xisto Ilimitado" Branco, Douro, PortugalABOUT THIS WINE Rather than a single vineyard, this is a single soil field blend, from plots planted in the Southern Douro from 1920 1933. It is intended as a clear expression of terroir and place. Sustainably farmed vines, and vinified using only spontaneous fermentation and indigenous yeasts. 70% Rabigato, remaining balance field blend of 10% Codega, 10% Gouveio and 10% Viosinho Dozelino Branco. 90% fermented in used barrels; 10% fermented in

They transmit the expression of their land since they are made and raised with care from a dynamic and current vision

without racking

rigorously sorting to remove all but the healthiest grapes

This 3 Puttonyos Tokaji Aszu is a classic example of Hungary’s famous sweet wine made from hand-harvested botrytized (noble rot) grapes

Theresa’s sister Marcia is also involved in the administration and management of the winery

established by Guillaume d’Angerville of the famed Domaine Marquis d’Angerville in Burgundy

Aging is done in a combination of tank and used demi-muids

000 vines per acre

in the famous Côte des Blancs

Baby Shower

sparkling style that works brilliantly with goat cheese

Château Lagrange