Hattingley Valley Wines Vintage Cuvee 2019Hattingley Valley is one of Englands leading sparkling wine producers, celebrated for its meticulous traditional method winemaking and a philosophy that balances precision with elegance. Based in Hampshire, their cool climate vineyards and careful cellar work, particularly their expertise with lees ageing, have earned them a reputation for crafting some of the countrys most refined and expressive sparkling wines. The Vintage Cuve 2019 is a showcase of

A good partner for goat's or sheep's cheeses

Refreshing and subtle making it an attractive aperitif and food wine and more restrained than its new world counterparts

boysenberries and blueberries (true mountain cool climate fruits)

Approximately 25% of the blend was fermented whole cluster

Their focus is on dry wines

this wine brings out the best in simple

Gruner Veltliner and Riesling

The texture is smooth

In the winery they use minimal sulphites and avoid fining and filtration as much as possible (making all of their wines suitable for vegans as well

benefit from deep-rooted access to water reserves that elude younger counterparts

Deep purple-black centre with a vivid purple rim

before 9 months of barrel maturation