SA Table: 20 April 2024Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food

Bursting fragrant aromas of tropical fruit supported by an elegant fresh white pear and pineapple bouquet

Join us on Saturday

the Leopard’s Leap South African Table presents guests with the opportunity on 21 November 2019

Based on French styles and hailed for their exceptional ability as food partners

Crisp and refreshing with tropical fruit flavours and an integrated palate

the Leopard’s Leap South African Table presents guests with the opportunity on 21 September 2019

Enjoy this wine with rich red meat dishes such as beef bourguignon and oxtail

the Leopard’s Leap South African Table presents guests with the opportunity on 30 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 5 February 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 29 November 2019

Serve with flavourful meat dishes such as lamb accompanied by a sweet mint sauce

To complement the delicious French-inspired meal